For almost 30 years, Benziger has captured the distinctiveness of Sonoma County by handcrafting wines that authentically reflect the land on which they're grown. Certified sustainable farming practices allow Benziger to cultivate intensely flavorful grapes with great respect for nature.
The methods that Benziger Family winery practice reduce artificial inputs, create soil vitality and increase biodiversity in and around the vineyard.
Wines to be featured are:
Benziger Sauvignon Blanc, North Coast:
Inviting bright acidity, crisp minerality, with alluring apricot and apple flavors and subtle citrus and cut grass on the nose.
Benziger Chardonnay, Sonoma County:
Bursting with mouth watering fruit and lively acid. Flavors of lemon, apple, pear and apricot pop and engage the palate with subtle, creamy hints of butter and meringue.
Benziger Merlot, Sonoma County:
Aromas evoke connotations of dark fruit and pepper. Flavors of currant, black raspberry, anise and ripe plum linger on the palate.
Benziger Cabernet Sauvignon, Sonoma County:
Well weighted and integrated tannins add a light chalkiness to the palate. Flavors of black currant, Bing cherry and juicy plum endure from start to finish.